Promotions
Each year, Restaurant & Catering conducts the Savour Australia™ Restaurant & Catering Awards for Excellence throughout Australia, and between May and October there are more than 20 industry events held to recognise the outstanding achievements of restaurants and caterers.
Between now and 28 February we're giving you the opportunity to vote for your favourite restaurant, café or caterer! Voting is easy, simply fill in the form before the 28th of February for your chance to WIN one of five pre-paid Visa gift cards to spend in your favourite restaurant or cafe to the value of $100! And anyone can enter!
Once voting closes, your favourite establishment will be invited to enter the Awards. If they do, they will be anonymously judged by one of our 500+ judges and be in the running to win in their nominated category. Regional and state winners will be promoted in the media and on our websites from May onwards, concluding with the national Awards on 25 October 2010.
First Queensland Chef Ambassador Appointed
Renowned and respected operator David Pugh of Restaurant Two in Brisbane
has been appointed by the State Government as the first Que
ensland Chef, ambassador for the state's produce.
For more detail on this new initiative and photos of the launch event officiated
by the Minister for Primary Industries, Fisheries and Regional and Rural Queensland, Click Here
Flavours of the Gold Coast is now on sale.
and showcases and highlights the region’s quality,
diversity and depth of dining experiences with 60 delicious recipes
from 60 fabulous Gold Coast restaurants
more information Click Here.
Past Promotions:
A Taste of Harmony Celebrate our diversity in the most delicious way !
A new national campaign encouraging all Australian workplaces to
celebrate their cultural diversity through food!
During the week of 16-22 March 2009
find out more...


